Cucumber Boats- A Delicious Way to Eat Cucumbers
Ingredients:
- 1 medium size cucumber – makes 2 boats
- ½ cup cashews ( soaked overnight)
- 1 tbsp lemon juice
- 1-2 cloves of garlic
- Sea salt
- 1 Tbsp of nutritional yeast
- ½ cup moong sprouts ( steamed)
- 2-3 tbsp grated carrot
- 2 tbsp chopped spring onions
Method:
- Wash then cut it in half, scoop the centre seed portion out.
- Grind the cashews, lemon, nutritional yeast, salt, garlic with very little water to make a thick paste.
- Now mix the cashew paste with sprouts, carrot and spring onions.
- Fill up the cucumber boats with the mixture and serve.
Benefits:
Very easy and healthy appetizer or salad which is filling as its high in fiber, good fats and protein. Helps to control blood sugar levels and keeps PCOS in check.
| Energy (Kcal) | Carbs (gm) | Protein (gm) | Fat (gm) | Fiber (gm) |
| 511 Kcal | 38.4 gm | 19.8 gm | 31.1 gm | 10.8 |








